[Beautiful Skin & Eel Creative Petite Course] Eel, abalone, homemade dessert (Course with sparkling wine toast included)
4,090 JPY(tax included)
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About Course Menu
This plan includes sparkling wine for a toast. It's perfect for anniversaries or special days with family, friends, or loved ones. Reservation only, featuring Uan's special Japanese kaiseki cuisine. Indulge in a luxurious course with a comparison tasting of eel, sukiyaki of Japanese fresh eel, black wagyu sirloin steak, tempura, abalone and clams, and homemade desserts. Please savor this experience. Ideal for gatherings with friends, banquets, celebration days, business entertainment, anniversaries, and various occasions. Private rooms are also available (no additional charge). Please feel free to inquire.
Menu
Appetizer: Seasonal Fruit with Tofu Dressing Eight Delicacies: Sake-Steamed Abalone, Duck Breast in Red Wine Sauce, Grilled Eel Liver Small Hot Pot: Clams and Kyoto Yuba Tofu Skin Main Dish: Eel and Tomato Arrabiata Style Fried Dish: Croquette with Eel and Kobe Beef Tendon Meat and Potatoes, with a Hint of Truffle Rice Dish: Eel Chimaki Dessert: Black Sesame Ice Cream / Kumquat Sorbet / Homemade Crème Brûlée - Choose One +200 Set Drink Included (Coffee / Tea / Herbal Tea - Choose One) +300 Change to Assorted 3 Desserts +450 Set Drink Included & Change to Assorted 3 Desserts
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜80%
・2 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜80%
・2 days in advance00:00〜50%