[U-an Kaiseki Course] Fresh Eel & Special Japanese Kaiseki - 11 Dishes, including Wagyu Steak (Course + Complimentary Sparkling Wine + Dessert Plate Included)

12,700 JPY(tax included)

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This plan includes sparkling wine for toasts. It's perfect for celebrating anniversaries or special days with family, friends, or loved ones. Enjoy a traditional Japanese kaiseki meal at Uan. The course offers a luxurious experience with highlights like eel tasting, sukiyaki with fresh Japanese eel, black beef sirloin steak, tempura, abalone, clams, and homemade desserts. Please savor these delights. Ideal for gatherings with friends, banquets, celebrations, business entertainment, anniversaries, and various occasions. Private rooms are also available (no extra charge). Please feel free to inquire.

Appetizer: Steamed sea urchin and Kyoto yuba Hassun: Awabi sake steamed, Uzaku, Roasted duck breast marinated in red wine, Grilled eel liver Sashimi: Sazae sashimi Grilled Dish: Kabayaki, Shirayaki, Liver skewer Hot Pot: Sukiyaki with domestic fresh eel and Awaji Island onions Soup Dish: Umaki Side Dish: Black Wagyu sirloin steak with homemade red wine sauce Main Dish: Steamed egg custard with eel Meal: Eel porridge (+180 for small white eel bowl / +380 for two-color kabayaki and shirayaki bowl available for change) Soup: Hamaguri clear soup Dessert: Choose one of black sesame ice cream / kumquat sherbet / homemade crème brûlée +200 with a set drink (Choose one: Coffee / Tea / Herbal Tea) +300 for a change to three assorted desserts +450 with a set drink & change to three assorted desserts

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[U-an Kaiseki Course] Fresh Eel & Special Japanese Kaiseki - 11 Dishes, including Wagyu Steak (Course + Complimentary Sparkling Wine + Dessert Plate Included)

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