Seven courses including triple main dishes of foie gras, meat, and fish. (Course only)
6,000 JPY(tax included)
About Course Menu
Enjoy a selection of appetizers featuring seasonal ingredients and the restaurant's unique touches, as well as substantial à la carte dishes, all accompanied by wine to delight your palate.
Menu
・Amuse ・Appetizer ・Soup ・Foie Gras ・Fish Dish ・Meat Dish ・Today's Pasta ・Dessert ・Drink
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
▼ Notice from the Restaurant
・Business Hours
Lunch: 11:00 AM - 2:00 PM (Last Order at 1:30 PM)
Dinner: 6:00 PM - 10:00 PM (Last Order at 9:30 PM)
・Regular Holiday: Wednesday
▼ Important Information
・For reservations of 5 people or more, please consult us by phone.
・If we cannot contact you within 30 minutes of your reservation time, your reservation may be canceled, so please be sure to contact us if you will be late.
・The menu may change without notice according to the availability of ingredients and season.
・Due to weather conditions or public transportation situations, there may be changes to business hours or temporary closures.
・Please check Instagram for holiday confirmations.