[Dinner Standard] Standard course featuring approximately 10 dishes to enjoy the deep-sea umi (Course Only)

About Course Menu

[Information on Celebration Options] [1] Anniversary Message Plate (+1,100 yen) Please select this option from the available choices, or enter your preferred message and the occasion in the comments section. [2] Bouquet (+4,400 yen) Please select this option from the available choices, or write Bouquet Requested in the comments section. [Requests When Making a Reservation] - Food Allergies Please inform us in advance of the number of guests affected and the specific ingredients involved (changes cannot be made on the day of your visit). As our courses focus primarily on seafood, we regret that we are generally unable to accommodate allergies to seafood as a whole. We appreciate your kind understanding. - Simultaneous Start All courses begin promptly at your reserved time. In the event of late arrival, we may be unable to serve part of the course. - Regarding Perfume To allow all guests to fully enjoy the delicate aromas of the cuisine, we kindly ask that you refrain from wearing strong perfume or other heavily scented products. We will welcome you with heartfelt hospitality to ensure a truly special experience for all our guests. Thank you for your kind understanding and cooperation. [Sea-Inspired French Cuisine Centered on Seafood, Crafted Entirely by One Chef] From sourcing and preparation to service, every aspect of both the cuisine and the space is handled personally by the chef. Each plate expresses the scent of the sea, the colors of the ocean breeze, and the ever-changing seasons. By carefully weaving every element together into one seamless flow until the moment it reaches your table, the flavors and atmosphere remain pure, clear, and deeply moving. In one of our two exclusive private rooms available for each seating, please enjoy a luxurious moment that allows you to experience the sea with all five senses.