60 dish menu - All-you-can-eat and drink for 2 hours: 6,000 yen (5,000 yen with coupon) (Course only)

Menu

1 Appetizers Edamame, Pickles, Whole Pickled Eggplant, Kimchi, Cold Tofu, Chilled Tomato, Octopus with Wasabi, Green Onions and Char Siu Salad, Zha Cai, Smashed Cucumber, Mouthwatering Chicken 2 Salads Caesar Salad, Steamed Chicken Salad, Tofu Salad, Potato Salad, Seafood Salad 3 Fried Dishes Fried Chicken, Fries, Spring Rolls, Fried Burdock Root, Fried Tofu with Ponzu, Shrimp Chips, Fried Chicken with Scallion Sauce, Fried Cartilage, Fried Peanuts, Fried Cheese 4 Chinese Classics Shrimp in Chili Sauce, Goya Champuru, Shrimp with Mayonnaise, Twice Cooked Pork, Beef with Green Peppers, Mapo Tofu, Mapo Eggplant, Steamed Chicken with Scallion Oil, Stir-fried Pork with Wood Ear Mushrooms and Egg, Stir-fried Shrimp and Egg, Stir-fried Eggplant and Meat, Ginger Pork, Sweet and Sour Black Vinegar Pork, Stir-fried Liver and Chinese Chives, Stir-fried Pea Shoots, Sichuan-style Fried Chicken, Stir-fried Eggs and Garlic Chives, Homemade Fried Dumplings, Stir-fried Pork and Kimchi, Stir-fried Chicken and Cashew Nuts 5 Main Dishes Mixed Fried Rice, Roast Pork Fried Rice, Lettuce Fried Rice, Shrimp Fried Rice, Shanghai Fried Noodles, Sauce Fried Noodles, Seafood Fried Noodles, Mixed Fried Noodles, Egg and Vegetable Soup 6 Desserts Almond Tofu, Ice Cream, Sesame Balls