From September 26 Autumn Course 11,000円 (Course (90-minute limit))

11,000 JPY(tax included)

From September 26 Autumn Course 11,000円

About Course Menu

Unafuji, an exquisite taste for discerning adults. Enjoy a blissful moment at the finest eel restaurant. Reservations are required by the day before. Please enjoy a luxurious time.

Menu

Sample Menu [First Course] Sake Lees Cheese Tofu with Colored Coho Salmon Koji Pacific Saury and King Oyster Mushroom Hakata-style Layered Dish Smoked Duck with Kujo Green Onion, Served with Mustard Vinegar Miso Autumn-colored Shiraae with Chestnut and Sweet Potato Eel Maki Pillow, Red and White Arrangement Assorted Three Kinds of Sashimi [Small Hot Pot] Nagoya Cochin Chicken Mizutaki [Second Course] Grilled Eel Autumn Chawanmushi with Seasonal Garnishes Venison Loin Cutlet with Wasabi Soy Sauce Pickles [Third Course] Small Eel Rice Bowl or Small Hitsumabushi [Dessert] La France Sherbet Menu items may change depending on ingredient availability. Reservations are required by the day before.

Confirmation details

* Seating is limited to 90 minutes. * We will seat your party once all guests have arrived. * Please note that we are unable to seat you before your reserved time, even if you arrive early. * If you arrive after your reservation time, we are unable to extend your departure time accordingly. * If you have not arrived within 10 minutes of your reservation time, your reservation will be canceled.

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