Kabayaki Set Meal (Course only)
10,800 JPY(tax included)
About Course Menu
Our commitment to quality includes the careful selection of domestic eel for its region of origin and size. Grilled over Binchotan charcoal, our eels have a crispy skin, while the flesh is grilled to a plump, tender perfection.
Menu
Grilled Eel Seasonal Dishes Rice Cooked in a Pot Soup
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
■ Notes
In the event of public transportation disruptions or inclement weather making it difficult to visit, there will be no cancellation fees.