Name: uohide
Address: 1F, 2F, 6-58-17 Kameido, Koto-ku, Koto-ku, Tokyo, 136-0071
Telephone: 0358754141

uohide

・Assorted Three Appetizers
・Seasonal Small Dish
・Fresh Sashimi of Seasonal Fish Direct from the Fish Market
・Special Grilled Beef Tongue
・Tempura of Large Clams and Seasonal Vegetables
・Grilled Tile-Cooked Fatty Bluefin Tuna
・Seafood Chawanmushi
・Seasonal Nigiri Sushi
・Today's Dessert

※ Reservations are required at least two days in advance.
※ The menu content may vary depending on supply conditions.

Luxury! [UOHIDE "Goku" Course with 9 dishes]

An exquisite course where you can enjoy the signature dish "Negi Maguro Nabe" featuring meticulously selected tuna such as bluefin and southern bluefin tuna from a tuna wholesaler! 
*Drinks are charged separately (Last Order: 90 minutes, 1600 yen)

Course only

- Assorted Three Kinds of Appetizers
- Today's Salad
- Toyosu Fish Market Seasonal Fresh Fish Assortment (Premium)
- Assorted Pickles from a Long-Standing Pickle Shop
- Aonori Seaweed Dashi Rolled Omelette
- Assorted Seafood Tempura and Seasonal Vegetables
- Specialty! Edo-style Green Onion and Tuna Hot Pot
- Hot Pot Finisher
- Dessert

*Reservations are required at least two days in advance.
*Contents may vary depending on market availability.

Recommended! [Classic Edo-style Negima Hot Pot Course with 9 Dishes]

Enjoy a superb course featuring "Negi Maguro Nabe," a specialty of Sakana HIDE, using carefully selected fresh bluefin and southern bluefin tuna from a distinguished tuna wholesaler! 
*Drinks are charged separately (90 minutes limit, 1600 yen)

・Assorted Three Kinds of Appetizers
・Today's Salad
・Tuna Specialty from Tuna Supplier
・Assorted Tempura of Rare Tuna Belly and Seasonal Vegetables
・Tuna Cheek Steak
・Braised Tuna Collar
・Tuna Supplier's Marinated Tuna Rice Bowl
・Dessert

*Reservation must be made at least two days in advance.
*Content may vary depending on market availability.

Tuna Extravaganza! [Tuna Wholesaler's Enjoyable Tuna Course - 8 Dishes]

Fish HIDE's easy course! Recommended for girls' gatherings and mom gatherings! *Drinks are charged separately (90-minute LO 1600 yen)

- A La Carte Appetizers
- Fish Market Carpaccio Platter
- Today's Salad
- Today's Seafood Ajillo
- Fish & Chips
- Today's Charcoal Grill
- Today's Pasta
- Dessert

※ Reservations must be made at least two days in advance.
※ The menu content may vary depending on the supply situation.

A Little Stylish! [Uogashi Japanese Bar Course - 8 Dishes]

Fish HIDE Easy Course! Recommended for girls' gatherings and mom meet-ups! 
*Drinks are available for an additional charge (90-minute last order at 1600 yen)

- Assorted Three Kinds of Appetizers
- Today's Salad
- Assorted Fresh Seasonal Fish from Toyosu Fish Market (Regular)
- Aonori Tofu
- Charcoal-Grilled Skewers of Jumbo Prawn and Seasonal Vegetables
- Today's Chef's Choice Dish
- Today's Meal to Finish
- Dessert

*Reservations are required at least two days in advance.
*Contents may vary depending on the availability of ingredients.

When you're undecided, choose this for a ladies' gathering! [UOHIDE Course - All 8 Dishes!]

A popular course where you can enjoy dishes made with carefully selected fresh fish market ingredients at a reasonable price! This is the standard course from Fish HIDE that can be utilized in various situations! 
* All-you-can-drink is available at an additional charge. (90-minute last order, 1600 yen)

- Assortment of Three Appetizers
- Today's Salad
- Assortment of Fresh Fish Delivered Directly from Toyosu Market (Premium)
- Chef's Choice Dish of the Day
- Charcoal-Grilled Dish of the Day
- Kuromodenguchi Stewed Dish of Fish Market
- Seafood Hitsumabushi from the Fish Market
- Dessert

* Reservations must be made at least two days in advance.
* The menu may vary depending on the stock availability.

Our Most Popular Choice! [The Third Generation Fishmonger Course - 8 Dishes]

The most popular course at Fish HIDE!
Enjoy a wide variety of dishes made with high-quality, market-direct ingredients in our most popular course!
Perfect for various gatherings such as year-end parties, New Year parties, business entertainment, and celebrations!
* Drinks are charged separately (90-minute last order 1,600 yen)

Course Only

[Toyosu Market Tuna Wholesale Direct Tuna Specialties]  
<Recommended!>  
- Tuna Wholesaler's Tuna Specialties 1,738 yen  
  Enjoy a selection of carefully chosen tuna! Varieties include lean, medium fatty, extra fatty, brain, backbone, collar fatty, cheek, and jaw meat.

[Toyosu Market Direct Delivery Fish Hide Seafood Platter]  
<Recommended!>  
- Fish Hide Seafood Platter (Standard) 1,089 yen  
  A platter using fresh morning-caught fish. (Orders accepted for two or more servings.)

<Recommended!>  
- Fish Hide Seafood Platter (Premium) 1,738 yen  
  A luxurious seafood platter. (Orders accepted for two or more servings.)

[Edo Tokyo Local Pot]  
<Recommended!>  
- Edo-style Tuna and Green Onion Hot Pot (Negima Nabe) 2,178 yen  
  (Orders accepted for two or more servings.)

[Direct from Producer]  
- Direct from the source branded raw oysters, each from 399 yen  
  Limited quantity available, so please order early!

- Limited quantity raw sea urchin, from 2,200 yen  
  Direct delivery of top-quality raw sea urchin!

<Recommended!>  
- Shimonoseki Tiger Pufferfish Tile Grilled, per serving 1,980 yen  
  Enjoy the hot tile-grilled dish. (Orders accepted for two or more servings.)

[Seafood Dishes]  
<Recommended!>  
- Fish Market Stone Grilled Bouillabaisse for two 2,178 yen  
  A perfect match of seafood and special bouillabaisse!

- Grilled Chiba Funabashi White Clam, each from 450 yen before tax  
  Price varies depending on the market situation. (Orders taken for two or more.)

- Toyosu Direct Delivery Simmered Fresh Fish, from 1,200 yen before tax

[Charcoal Grilled]  
<Recommended!>  
- Noto Peninsula Kaga Nodoguro (Blackthroat) Salt Grilled 1,738 yen

<Recommended!>  
- Tuna Wholesaler's Tuna Collar Charcoal Grilled 1,320 yen

[Fried Foods]  
- Hiroshima Large Oyster Fry, each 290 yen before tax

- Homemade Crab Croquette, each 360 yen before tax

- Extra Large Mackerel Fry, each 450 yen before tax

- Fried Chicken 680 yen

- French Fries 550 yen

[Creative Dishes]  
<Recommended!>  
- Garlic Tataki of Tuna Cheek 968 yen

- Fried Mozzarella Cheese and Tomato 748 yen

- Rolled Omelette with Dashi 748 yen

- Daily Ajillo from 720 yen  
  Homemade ajillo using seasonal ingredients. (Price varies depending on contents.)

[Salad]  
- Crunchy Burdock Root and Daikon Radish Salad 748 yen

- Ten Variety Leafy Vegetable Salad 858 yen

[Finish with Rice]  
<Recommended!>  
- Fish Market Seafood Hitsumabushi 2,178 yen

<Recommended!>  
- Tuna Wholesaler's Tuna Bowl 1,650 yen

[Dessert]  
- Ice Cream (Vanilla, Chocolate) 363 yen

Seat only

Please place your order for your meal on the day of your visit.

uohide

Notice

Seat only

Reservation for seating only

A Little Stylish! [Uogashi Japanese Bar Course - 8 Dishes]

Course only

When you're undecided, choose this for a ladies' gathering! [UOHIDE Course - All 8 Dishes!]

Course only

Our Most Popular Choice! [The Third Generation Fishmonger Course - 8 Dishes]

Course Only

Recommended! [Classic Edo-style Negima Hot Pot Course with 9 Dishes]

Course only

Tuna Extravaganza! [Tuna Wholesaler's Enjoyable Tuna Course - 8 Dishes]

Course only

Luxury! [UOHIDE "Goku" Course with 9 dishes]

Course only

Restaurant Information