Weekday-Only Yakiniku Course / 7,000 yen with all-you-can-drink: 10 dishes (Course + All-You-Can-Drink (Weekdays Only))

7,000 JPY(tax included)

Weekday-Only Yakiniku Course / 7,000 yen with all-you-can-drink: 10 dishes

About Course Menu

Enjoy Japanese Black Wagyu exclusively on weekdays, with all-you-can-drink included! [All-You-Can-Drink Details] 2-hour limit, last order at 90 minutes Draft beer (Premium Malt's), Premium Ice Beer, Kaku Highball, Lemon Sour, Kyoho Grape Sour, Peach Sour, Plain Sour, Akadama Punch, red and white wine by the glass, shochu (imo/barley), plum wine, cassis, peach, gin and tonic, gin soda, makgeolli by the glass All-Free Cola, ginger ale, orange, apple, oolong tea, green tea, Calpis, Calpis Soda

Menu

A special-value course available on weekdays. Course contents (10 dishes total) ・Assorted kimchi ・Assorted namul ・Premium salted beef tongue ・Japanese Black Wagyu lean loin, salt ・Hachidaime Gihey rice ・Japanese Black Wagyu short ribs, sauce ・Sliced Wagyu trimmings, salt sauce ・Grilled beef offal ・Egg soup ・Dessert

Confirmation details

Please note that seating is generally limited to 2 hours (90 minutes for the 9-item assortment). We appreciate your understanding. We kindly ask each guest to order one drink.

Reserve this course

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