[Reservation for Seats Only] (Private Room Guarantee - Relax in a Private Room and Enjoy Your Meal on the Day) (Reservation for seat only)

About Course Menu

Experience the exquisite taste of Kagoshima Prefecture's premium Japanese Black Wagyu beef, known as the "Miracle of 4%", in a private dining room! We work directly with selected farmers and operate exclusive livestock houses. From the A5-grade Satsuma beef raised in our livestock houses, we meticulously select only those with a BMS score of 10 to 12. (BMS stands for Beef Marbling Standard, a 12-level criteria for beef marbling.) Our commitment begins with the feed provided to the cattle, using rice, wheat straw, shochu lees, and pineapple lees harvested from contracted farmers across Kyushu. We maintain a comprehensive system covering feed, production, fattening, processing, and distribution, ensuring you receive only trustworthy, safe, and high-quality Satsuma beef. Enjoy this exceptional beef with us!