"KIWAMI" - USHIWAKAMARU's ultimate course where everything is poured into delivering excellence. 8 exquisite dishes (reservation required). (Food only)
15,400 JPY(tax included)

About Course Menu
The ultimate course into which USHIWAKAMARU pours everything
Menu
Assorted Organic Vegetables Namul Homemade Additive-Free Kimchi Slow Cooked “Kanpo Wagyu” Carpaccio with Bottarga Wagyu Beef Sushi with Setouchi Caviar, 1 piece 3 types of Wagyu, Kanpo, Gifu Wagyu Tongue and Skirt, Onion Sauce Hokkaido “Akaushi” Filet with Yuzu-Kosho Marinated Kanpo Wagyu Sirloin BBQ Style, Seasonal Organic Vegetables Mini Black Sesame Dandan Cold Noodles Homemade Milk Ice Cream Organic Coffee or Herb Tea
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)0%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)0%