Fugu Course: 6 Dishes Including Fried Fugu (Course Only, Private Room Seat)
24,200 JPY(tax included)
Menu
~ October Menu ~ [Appetizer] Seared Spanish mackerel, dressed pufferfish with tofu, candied sweet potato cracker, fried rice stalk Chrysanthemum greens, yellow chrysanthemum, shirataki noodles, carrot, walnut, hijiki Creamy pumpkin soup [Sashimi] ※1 Usuki-caught tiger pufferfish sashimi [Fried Dish] Deep-fried pufferfish Matsutake mushroom tempura, deep-fried broccoli [Hot Pot] ※2 Pufferfish hot pot [Meal] Pufferfish rice porridge, pufferfish aspic, pickles [Dessert] Chestnut daifuku, kabosu citrus jelly, matcha ※1 Pufferfish sashimi is served on individual plates rather than on a large shared platter. If you would prefer pufferfish sashimi on a large platter, please enter your request in the comments section. ※2 The pufferfish hot pot is prepared in the kitchen, portioned, and served. If you would prefer the pufferfish hot pot to be prepared and portioned in your room, please enter your request in the comments section. Please note that the menu may change depending on ingredient availability. If you have any questions, please contact the restaurant.
Confirmation details
A 10% service charge will be added separately.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%