Special Course: Fugu Hot Stone Grill and More, 7 Dishes in Total (Course Only, Private Room Seat)
16,500 JPY(tax included)
Menu
October Menu Seasonal Puréed Soup Kabocha Squash Puréed Soup Sashimi ※1 Usuki-caught Tiger Pufferfish Sashimi Soup Pufferfish Miso Soup Grilled Dish ※2 Stone-Grilled Pufferfish with Bonito Shiokara Fried Dish Deep-Fried Pufferfish Matsutake Mushroom Tempura, Deep-Fried Broccoli Meal Pufferfish Rice Porridge, Pufferfish Aspic, Pickles Dessert Chestnut Daifuku, Kabosu Citrus Jelly, Matcha ※1 The pufferfish sashimi is served on individual plates rather than on a large platter. ※2 This dish is grilled on a hot stone and enjoyed at the table. As the shiokara used to dress the pufferfish contains sake, a small amount of alcohol may remain even after grilling. Please note that the menu may be subject to change depending on ingredient availability. If you have any questions, please contact the restaurant.
Confirmation details
A 10% service charge will be added separately.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%