Nigigi Course (8 Dishes) (Course only)
6,930 JPY(tax included)
About Course Menu
A special course to savor exquisite Edomae tempura expertly fried by seasoned craftsmen at the long-established Hageten, founded in 1928. Featuring carefully selected ingredients such as live kuruma prawn and whole deep-fried conger eel, crisply finished with specially crafted sesame oil and a light batter, each item is enhanced by two kinds of tentsuyu dipping sauce and salt. This luxurious course also includes seasonal sashimi and a choice of meal. In a refined setting just moments from Nagoya Station, enjoy the excitement of freshly fried tempura and a blissful dining experience that delights all five senses.
Menu
Course Menu ■Aperitif ■Appetizer ■Assorted Seasonal Sashimi ■8 Pieces of Tempura (2 Fresh Tiger Prawns, 3 Seasonal Vegetables, 2 Seasonal Seafood Items, Whole Fried Conger Eel) ■Meal (Small Tempura Rice Bowl or Tempura Chazuke) ■Red Miso Soup ■Pickles ■Dessert All-You-Can-Drink Menu *An additional 2,640 yen (tax included) will be charged on top of the course price of 6,930 yen (tax included). *If you select the plan with 2 hours of all-you-can-drink ・Beer ・Sake ・Sour ・Shochu ・Wine ・Whisky ・Fruit Liqueur ・Soft Drinks Premium All-You-Can-Drink Menu *An additional 3,300 yen (tax included) will be charged on top of the course price of 6,930 yen (tax included). *The following items are added to the all-you-can-drink menu. *If you select the plan with 2 hours of premium all-you-can-drink ・Draft Beer ・Various Chilled Sake
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)50%