Special Select 7,000 Yen Course (Course only)
7,000 JPY(tax included)
About Course Menu
A luxurious course starting with our specialty, live squid sashimi. Reservations are required for the course at least one day in advance.
Menu
- Ikizukuri of Squid - Seasonal Premium Sashimi Platter with Fresh Uni, Fresh Tuna and Large Botan Shrimp - Steamed Duck Meat Wrap - Snow Crab Platter - Simmered Silver Cod - Freshly Made Dashimaki Tamago - Grilled Wagyu Sirloin Skewer - Fried Jumbo Shrimp with Tartare Sauce - Cold Himi Udon
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜80%
・3 days in advance00:00〜30%
・7 days in advance00:00〜10%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜80%
・3 days in advance00:00〜30%
・7 days in advance00:00〜10%