Chef's Collection Course: Enjoy a specially crafted menu by our chef featuring seasonal ingredients. (Course Only (Up to 3 People))
7,700 JPY(tax included)
About Course Menu
We have prepared a luxurious course with all 8 dishes created by our chef. The seasonal selected ingredients and the chef's skills shine. Recommended for anniversaries such as birthdays or other special occasions, as well as business meetings.
Menu
- Specialty Dish: Gunma Prefecture Jyoshu Highland Chicken with Mouthwatering Sauce and Grilled Gyoza - Chef's Select Cold Appetizer Assortment - Sichuan Chili Sauce Jumbo Shrimp and Cantonese Garlic Steamed Shrimp Comparison - Sautéed Saitama European Vegetables with Fragrant Pork and Onion Sauce (Award-Winning Dish from Saitama European Vegetable Contest) - verite Special Fried Chicken and Homemade Steamed Bun "Berichiki Burger" - Today's Meal - Today's Dessert (Total 8 items)
Confirmation details
For reservations of 7 or more people, please contact us by phone. Feel free to inquire.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%