Course to Enjoy Oysters and Hida Beef with a Wine Pairing Set Including Champagne (Course Only)
20,000 JPY(tax included)
About Course Menu
Enjoy our house-made charcuterie and oyster dishes, served alongside a carefully selected assortment of six kinds of fresh oysters. For the main course, we offer charcoal-grilled Hida beef. This course also includes five pairing wines selected to complement each dish.
Menu
Smoked Oysters Six Varieties of Carefully Selected Fresh Oysters Pâté de Campagne Bacon Smoked for 6 Hours Rye Bread Fried Oysters with ’Nduja Sauce Green Salad Charcoal-Grilled Hida Beef Grilled Rice Ball with Oysters and Porcini Mushrooms Assorted Aged Cheeses Coffee Pairing Wines (5 Varieties) Champagne 2 White Wines 2 Red Wines ※70ml each
Confirmation details
• We do not offer desserts. After your meal, we serve aged cheese. • There is no time limit for seating. • We are unable to accommodate allergies, including raw oysters. • Please contact us regarding same-day course orders. *For reservations for seating only with à la carte dining, please contact us by phone.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%