[Hana] Course (Course)

7,370 JPY(tax included)

[Hana] Course

About Course Menu

We are committed to fresh ingredients and offer dishes that abundantly use seasonal products.

Menu

- Appetizer - Four kinds of sashimi - Small dish - Grilled dish - Fried dish - Sukiyaki with Japanese Black Wagyu - Kamameshi (rice cooked in an iron pot) - Fruits

Confirmation details

For reservations of 9 or more, please call the restaurant directly.

Reserve this course

Date