Shiki Miyabi Course Feast of Sirloin and Carefully Selected Cuts (Course Only)
15,800 JPY(tax included)
About Course Menu
A luxurious plan featuring Matsusaka beef sukiyaki and lean cuts, as well as Kuroge Wagyu yukhoe and beautifully marbled selections. You can also savor delicacies such as a Kuroge Wagyu steak sandwich. This well-appointed course, complete with black truffle and wagyu tail consommé soup and dessert, is also ideal for important business entertainment and various banquets. Please enjoy it for a wide range of occasions.
Menu
A luxurious course centered on A5 Matsusaka beef sirloin sukiyaki, also featuring skirt steak, four carefully selected cuts, thick-cut premium black tongue, Matsusaka beef yukhoe, and even a black truffle Matsusaka beef sandwich. Enjoy a variety of flavors all at once. ・Seasonal salad ・Assorted kimchi and namul ・A5 Matsusaka beef skirt steak ・Thick-cut premium black tongue ・Matsusaka beef yukhoe ・Black truffle Matsusaka beef sandwich ・A5 Matsusaka beef sirloin sukiyaki ・Rice ・A5 Matsusaka beef Assorted premium cuts （Chuck roll / Kalbi / Top blade / Tri-tip） ・Palate cleanser ・Seasonal premium fruit ・Dessert ※All Matsusaka beef served at our restaurant is exclusively A5 grade.
■ Cancellation fee for reservation cancellations
・On the day (without notice)5,000 JPY / person
・On the day (with notice)3,000 JPY / person
・1 days in advance20:00〜0 JPY / person
■ Cancellation fee for reservation changes
■ Notes
Cancellation fees will be charged as follows. ■ In the event of reservation cancellation Notice given on the day: 3,000 yen per person No notice given on the day: 5,000 yen per person *If a cancellation policy is stated within the plan, the cancellation policy within the plan shall take precedence.