Shiki Kira Course A Luxurious Feast of Premium Cuts (Course only)
26,800 JPY(tax included)
About Course Menu
This luxurious plan features only the finest premium cuts at the highest level, along with exquisite dishes prepared with high-end ingredients such as caviar and A5 Matsusaka beef. Ideal for special occasions such as anniversaries as well as various banquets. Please enjoy it for a wide range of occasions.
Menu
A special course featuring A5 Matsusaka beef tenderloin and other carefully selected premium cuts, offering a luxurious tasting experience. From premium black beef tongue, scallops, caviar yukhoe, and black truffle Matsusaka beef sandwiches to seasonal fruits, this is a gorgeous and satisfying selection. ・Seasonal salad ・Bean sprouts and assorted namul ・A5 Matsusaka beef skirt steak ・Thick-cut premium black beef tongue ・Matsusaka beef yukhoe ・Black truffle Matsusaka beef sandwich ・Palate cleanser ・A5 Matsusaka beef tenderloin ・Rice ・Wagyu oxtail soup ・Carefully selected scallops ・Caviar and yukhoe ・A5 Matsusaka beef Assorted premium cuts （Ribeye / Chuck roll / Karubi / Tri-tip / Flap meat / Oyster blade） ・Carefully selected seasonal fruits ・Dessert *Please note that all Matsusaka beef served at our restaurant is exclusively A5 grade.
■ Cancellation fee for reservation cancellations
・On the day (without notice)5,000 JPY / person
・On the day (with notice)3,000 JPY / person
・1 days in advance20:00〜0 JPY / person
■ Cancellation fee for reservation changes
■ Notes
Cancellation fees will be charged as follows. ■ In the event of reservation cancellation Notice given on the day: 3,000 yen per person No notice given on the day: 5,000 yen per person *If a cancellation policy is stated within the plan, the cancellation policy within the plan shall take precedence.