Shiki Sai Course: Enjoy a Variety of Matsusaka Beef (Shiki Sai Course Enjoy Matsusaka Beef in a Variety of Ways)
12,800 JPY(tax included)
About Course Menu
In addition to carefully selected tongue, skirt steak, and lean cuts of Kuroge Wagyu, this elevated premium course also lets you indulge in the richly marbled excellence of Matsusaka beef. Complete with namul, seasonal vegetables, tail soup, and more, this satisfying course is ideal for dates and all kinds of gatherings. Please enjoy it for a wide range of occasions.
Menu
In addition to thick-cut tongue, skirt steak, and offal, this course lets you casually enjoy four carefully selected cuts of A5-grade Matsusaka beef. Complete with wagyu oxtail soup, seasonal fruit, and dessert, it offers a well-balanced variety of yakiniku flavors. ・Seasonal Salad ・Assorted Kimchi and Namul ・Premium Thick-Cut Tongue ・Premium Skirt Steak ・Premium Large Intestine / Premium Mino ・Vinegared Heart / Vinegared Liver ・Rice ・Wagyu Oxtail Soup ・Palate Cleanser ・A5 Matsusaka Beef Assorted Premium Cuts （Chuck Roll / Short Rib / Top Blade / Inside Round） ・Carefully Selected Seasonal Fruit ・Dessert *All Matsusaka beef served at our restaurant is exclusively A5 grade. For guests who do not enjoy offal, it can be changed to other cuts of beef.
■ Cancellation fee for reservation cancellations
・On the day (without notice)5,000 JPY / person
・On the day (with notice)3,000 JPY / person
・1 days in advance20:00〜0 JPY / person
■ Cancellation fee for reservation changes
■ Notes
Cancellation fees will be charged as follows. ■ In the event of reservation cancellation Notice given on the day: 3,000 yen per person No notice given on the day: 5,000 yen per person *If a cancellation policy is stated within the plan, the cancellation policy within the plan shall take precedence.