Four Seasons Kirameki Course A Luxurious Feast of Premium Cuts (Course only)
26,800 JPY(tax included)
About Course Menu
This luxurious plan features only the finest premium cuts, along with exquisite dishes made with high-end ingredients such as caviar and A5 Matsusaka beef. Ideal for special occasions such as anniversaries as well as all kinds of banquets. Please enjoy it for a wide range of dining occasions.
Menu
A special course featuring the luxurious enjoyment of carefully selected premium cuts, including A5 Matsusaka beef tenderloin. With a gorgeous and satisfying selection of delicacies such as premium black tongue, scallops, caviar yukhoe, and black truffle Matsusaka beef sandwiches, along with seasonal fruit, this course offers an exceptional dining experience. ・Seasonal Salad ・Bean Sprout and Namul Assortment ・A5 Matsusaka Beef Outside Skirt ・Thick-Cut Premium Black Tongue ・Matsusaka Beef Yukhoe ・Black Truffle Matsusaka Beef Sandwich ・Palate Cleanser ・A5 Matsusaka Beef Tenderloin ・Rice ・Wagyu Oxtail Soup ・Carefully Selected Scallops ・Caviar and Yukhoe ・A5 Matsusaka Beef Assorted Premium Cuts （Ribeye / Chuck Roll / Kalbi / Tri-Tip / Flap Meat / Oyster Blade） ・Palate Cleanser ・Seasonal Premium Fruit ・Dessert *Please note that all Matsusaka beef served at our restaurant is exclusively A5 grade.*
■ Cancellation fee for reservation cancellations
・On the day (without notice)5,000 JPY / person
・On the day (with notice)5,000 JPY / person
■ Cancellation fee for reservation changes