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"Haru" Course: A total of 11 dishes using seasonal ingredients (Course only)

9,900 JPY(tax included)

"Haru" Course: A total of 11 dishes using seasonal ingredients

About Course Menu

【Hare Course】11 seasonal dishes Our restaurant specializes in kaiseki cuisine and is a kappo-style establishment. Enjoy a variety of creative dishes crafted by our owner, who trained at the renowned "Nadaman" restaurant. The kaiseki cuisine showcases the chef's expertise in pursuing taste with a dedication to freshness, presented in a unique format where each guest can choose their preferred dishes.

Menu

・Appetizer ・Seasonal Appetizer Platter ・Today's Soup ・Five Kinds of Sashimi ・Grilled Dish ・Fried Dish ・Meat Dish ・Vinegared Dish ・Simmered Dish ・Meal ・Today's Dessert

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