[Saikou Course] A full 7-item menu using seasonal ingredients (Course only)
5,500 JPY(tax included)
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About Course Menu
[Aya Course] 7 dishes using seasonal ingredients Our restaurant specializes in kaiseki cuisine as a kappo restaurant. Enjoy the array of creative dishes crafted by our owner-chef, who honed his skills at the prestigious restaurant "Nadaman." Our kaiseki dishes showcase the artistry of culinary precision, focusing on freshness and pursuing deliciousness. We offer a new style where each guest can select their favorite dishes.
Menu
- Seasonal Appetizers: Selection of Three - Soup of the Day - Sashimi - Choice of Main Dish - Today's Simmered Dish - Choice of Rice or Noodles - Dessert of the Day
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%