[Special Course ¥9,500] Thick-Cut Tongue, Wagyu Diced Fillet, and Today’s Special Selected Beef, 9 Dishes in Total (Course + 90-Minute All-You-Can-Drink )

About Course Menu

■Includes 90 minutes of all-you-can-drink (with glass exchange) Draft beer, sake, plum wine, assorted shochu, assorted chuhai, and assorted soft drinks At Wakotei, nestled in Ibaraki, you can enjoy the finest Kuroge Wagyu, carefully selected by our head chef from across Japan, at prices suited for everything from casual dining to special occasions. Our signature dish is the rare Namiki Wagyu Chateaubriand, sourced from Aomori. Its refined umami and melt-in-your-mouth texture offer a truly exquisite taste experience. We also offer sommelier-selected wines and rare Japanese whiskies to elegantly enhance your special day.