Pike Conger Shabu-Shabu and Seasonal Fish Course (Course (Private Room Guaranteed))
17,800 JPY(tax included)
About Course Menu
Beginning with a five-assorted sashimi platter of fresh fish caught that morning, this course unfolds with a selection of dishes that evoke the changing seasons, from smooth pureed soup and salad to grilled items and rice, allowing you to savor the bounty of the season at its finest. A fitting choice for those seeking an elegant appreciation of seasonal flavors.
Menu
◾️Appetizer: Persimmon and chrysanthemum greens with tofu dressing ◾️Sashimi: Assorted sashimi of 5 kinds of fresh fish caught this morning (directly shipped from the source) ◾️Fried Dish: Shiitake mushroom shinjo, chestnut, and lotus root tempura ◾️Salad: Turnip and maitake mushroom salad ◾️Pureed Soup: Sweet potato puree soup ◾️Small Dish: Tonburi and white shimeji mushroom ohitashi ◾️Hot Pot: Pike conger shabu-shabu ◾️Grilled Dish: Salt-grilled roe-bearing sweetfish ◾️Rice: Rice cooked with Pacific saury and ginger ◾️Dessert: Please choose from sake blancmange, Kyoto Kambayashi Shunsho matcha pudding, or authentic Italian gelato specially ordered from 【Gelateria Amore】 in Shimoda, Izu.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・120 days in advance00:00〜100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・120 days in advance00:00〜100%
■ Notes
Please note that cancellations made after the reservation is confirmed will incur a 100% cancellation fee starting 120 days prior to the reservation date, so kindly take care to ensure that the date and number of guests are correct.