Course Featuring Shabu-Shabu of Izu Shimoda Local Splendid Alfonsino and Extra-Large Nodoguro from Shimane Prefecture (Course (Private Room Guaranteed))
27,800 JPY(tax included)
About Course Menu
Beginning with a five-assorted sashimi platter of freshly caught morning fish, this course continues with elegant seasonal offerings including surinagashi, salad, grilled dishes, and rice, allowing you to savor the blessings of the season throughout. A fitting choice for those wishing to enjoy the refined charm of seasonal ingredients.
Menu
◾️Appetizer: Persimmon and garland chrysanthemum shira-ae ◾️Sashimi: Assorted sashimi of 5 kinds of fresh fish caught this morning (directly shipped from the source) ◾️Fried Dish: Shiitake mushroom shinjo, chestnut, and lotus root tempura ◾️Salad: Turnip and maitake mushroom salad ◾️Soup: Creamy sweet potato soup ◾️Small Dish: Blanched tonburi and white shimeji mushrooms ◾️Hot Pot: Shabu-shabu of wild splendid alfonsino from Shimoda, Izu ◾️Grilled Dish: Salt-grilled extra-large nodoguro from Shimane Prefecture ◾️Rice: Steamed rice with Pacific saury and ginger ◾️Dessert: Please choose from sake blancmange, Kyoto Kanbayashi Shunsho matcha pudding, or authentic Italian gelato specially ordered from Gelateria Amore in Shimoda, Izu.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・120 days in advance00:00〜100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・120 days in advance00:00〜100%
■ Notes
Please note that cancellations made after the reservation is confirmed will incur a 100% cancellation fee starting 120 days prior to the reservation date, so kindly take care to ensure that the date and number of guests are correct.