The "6,600 yen Kaiseki Course" includes a vibrant array from Hassun and Sashimi to Simmered Dishes. (Course only)

About Course Menu

Beginning with a vibrant array of appetizers, followed by a bowl dish with a soothing aroma of dashi, and fresh sashimi that stands out with its freshness. Enjoy skillfully crafted dishes by our chefs such as aromatic grilled items and carefully simmered ingredients that highlight their umami, making the banquet lively. Relish in a luxurious moment of Japanese cuisine with freshly cooked rice, pickles, a final soup, and a sweet dish to conclude the meal.