September–November [Naruko Course: 12 Dishes] with All-You-Can-Drink (Course + Kochi Local Sake)
6,000 JPY(tax included)
![September–November [Naruko Course: 12 Dishes] with All-You-Can-Drink](https://res-reserve.imgix.net/900104/fb6c4903-ff6c-4e3b-90b8-7f51ee9865e4.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
This plan includes all-you-can-drink Kochi local sake. 【高chi Local Sake】 Sake: 酔鯨 Hattan Nishiki / 安芸虎 Yamada Nishiki Shochu: 【Sweet Potato】土佐藩 / すくもの芋 / ざまに【Barley】 龍馬【Rice】天空の郷【Chestnut】ダバダ火振り Fruit Liqueur: 豊能梅 Tosa no Umeshu / かじゅ Buntan / かじゅ Yuzu / 山柚子絞り Yuzu no Sake / 山北みかん Liqueur / 馬路村のゆず、はじめました
Menu
Course Menu [Appetizer] 4 Assorted Appetizers [Greens] Caesar Salad with Steamed Chicken and Pumpkin [Straw-Fired Specialty] Our Specialty! Straw-Seared Bonito Salt Tataki [Fried Dish] Sweet Potato Tempura [Fried Dish] Deep-Fried Silver-Stripe Herring [Specialty Dish] Simmered Daikon with Yuzu, Bonito Miso Dengaku [Main Dish] Straw-Grilled Chicken Thigh [Rice Dish] Chirashi Sushi with Marinated Bonito [Dessert] Today’s Dessert ・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・ All-You-Can-Drink Menu [Japanese Sake] Today’s Sake, Tosatsuru, Kinou Shibotan [Beer] Asahi Super Dry [Highball] Highball, Buntan Highball, Ginger Highball, Yuzu Highball, Ginger Highball, Coke Highball [Sour] Buntan Sour, Ginger Sour, Yuzu Sour, Lemon Sour, Oolong High, Green Tea High [Shochu] Imo, Mugi [Fruit Liqueur] Kishu Umeshu [Wine] White Wine, Red Wine [Soft Drinks] Oolong Tea, Green Tea, Cola, Ginger Ale
■ Cancellation fee for reservation cancellations
・On the day (without notice)0%
・On the day (with notice)0%