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September–November [Food Only] Our Specialty Straw-Seared Bonito with Salted Tataki × Sashimi of Autumn Bonito, 14 Dishes in Total! [Yosakoi] (Course Only)

4,500 JPY(tax included)

September–November [Food Only] Our Specialty Straw-Seared Bonito with Salted Tataki × Sashimi of Autumn Bonito, 14 Dishes in Total! [Yosakoi]

About Course Menu

This plan features a total of 14 dishes, including our specialty seared bonito with straw fire and salt, as well as sashimi of return bonito.

Menu

Appetizers ・Sweet chestnuts simmered in syrup, straw-smoked ・Salmon marinated in koji ・Straw-seared duck loin ・Straw-seared quail eggs ・Fried eggplant in dashi marinade, Tosa style Greens ・Caesar salad with steamed chicken and pumpkin Straw-Seared Specialty ・Our specialty! Straw-seared bonito, seared tataki style with salt Sashimi ・Sashimi of autumn bonito Fried Dishes ・Sweet potato tempura ・Golden-fried pork belly Small Dish ・Today's small side dish Main Dish ・Rustic straw-seared chicken thigh Rice Dish ・Chirashi sushi with marinated bonito Dessert ・Tosa specialty sweet Kanzashi ……………………………………………………………………………… ・Depending on how busy it is on the day, seating may be limited to 2 hours. ・Menu items may change depending on ingredient availability on the day. ・There is no table charge for course reservations. ………………………………………………………………………………

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