[Omakase Course] 8 to 9 dishes including seasonal tempura, sushi, handmade soba, and more. (Course only)
11,000 JPY(tax included)
![[Omakase Course] 8 to 9 dishes including seasonal tempura, sushi, handmade soba, and more.](https://res-reserve.imgix.net/121799/16c5c898-d2a7-4b68-9157-ef56d3f3ac59.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
We offer meals on a combination of antique items from the Edo period and contemporary elegant dishes. We hope you will experience the changing seasons of Kyoto through their beginnings, peak, and remnants.
Menu
Featuring seasonal tempura and sushi, ending with hand-made soba noodles among 8 to 9 dishes.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
TODAY'S SPECIAL ~100 Chefs Chosen by 20 Leading Chefs~
Published by PHAIDON, "TODAY'S SPECIAL 20 LEADING CHEFS CHOOSE 100 EMERGING CHEFS," features chefs who are active worldwide and have selected our restaurant.
Located near the center and Kyoto Station, yet set in a quiet, historically rich area along the Takase River,
we focus on natural ingredients, primarily sourced from Kyoto, and serve each dish with care using charcoal fire and our unique cooking methods.