Hot Pot Course (Course + Nakgopsae + Soy Sauce Marinated Crab and Shrimp Included)

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This hot pot course lavishly features seasonal vegetables from each of the four seasons. The soup, crafted to bring out the full natural flavors of the ingredients, offers a rich and nourishing taste infused with the savory essence of crab. Served with fragrant steam rising from the pot, these piping hot dishes are sure to delight all five senses. ※For ナッコプッセ only, there is a plan that includes カンジャンケジャン and カンジャンセウ. Please note that the contents vary depending on the plan, so kindly check the details in advance.