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WINEHALL GLAMOUR 赤坂

~Prime Dinner~ [Food Only] 6,000 yen 7 dishes including domestic beef tagliata, braised beef cheek, and rare salmon cutlet (Course only)

6,000 JPY(tax included)

~Prime Dinner~ [Food Only] 6,000 yen 7 dishes including domestic beef tagliata, braised beef cheek, and rare salmon cutlet

About Course Menu

Our most luxurious premier course! In addition to our Japanese Beef Sirloin Tagliata, this exceptional plan brings together three signature specialties: Salmon Rare Cutlet, crispy on the outside and rare in the center, and Melt-in-Your-Mouth Beef Cheek Braised in Rich Red Wine. Also featuring chilled cappellini, Oriental pescatore, and chocolate terrine, this indulgent seven-course menu is crafted to the highest standard. Recommended as a cuisine-only plan for guests who do not drink alcohol or for special dinners and business entertaining where each dish is meant to be savored at a leisurely pace. We invite you to enjoy an unforgettable moment for a cherished anniversary or celebration.

Menu

【Antipasto】 Seasonal Vegetable Chilled Soup-Style Cappellini 【Carpaccio】 Hokkaido Octopus Carpaccio with Sherry Vinaigrette and Refreshing Herb Oil 【Caldo（温菜）】 Japanese Sirloin Tagliata with Grilled Asparagus and Rich Balsamic Sauce 【Pasta】 Oriental Pescatore with an Abundance of Seafood 【Fritto】 Rare Salmon Cutlet 【Main】 Rich Red Wine-Braised Beef Cheek with Cheese Risotto 【Dolce】 Chocolate Terrine with Sweet-Tart Framboise Sorbet ※メニューは仕入状況等により変更となる場合がございます。予めご了承ください。

Confirmation details

*Please note that menu contents may vary depending on ingredient availability. *We also offer message plates (¥1,650) and whole cakes (¥2,200) upon request. *Last order 30 minutes before closing. *Depending on the time of your arrival, you may not be able to enjoy the full 2 hours. *For cancellations or changes in the number of guests made after arrival, a 100% cancellation fee will apply.

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