[Anniversary Dinner] A premium dinner featuring grilled domestic sirloin and seasonal vegetables, elegantly enhancing your special anniversary. (Course Only)

About Course Menu

A special plan proudly presented by Wine Hall Glamour. This seven-course menu begins with a seasonal aperitif, featuring an original cocktail and a bite-sized amuse-bouche. For the appetizer, enjoy Tasmanian salmon carpaccio served with a fragrant olive and basil sauce. The grilled asparagus that follows is prepared Milan-style, accented with rich anchovy butter. Savor the season further with creamy risotto featuring firefly squid and bamboo shoots, while the red shrimp croquette with Americaine sauce adds a vibrant touch. For the main course, indulge in grilled domestic sirloin finished with a luxurious Madeira sauce. For dessert, a message plate is available to add a festive touch to your special anniversary.