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MEAT&WINE WINEHALL GLAMOUR 新橋

~Prime Dinner~ [Cuisine Only] 7 Dishes Including Domestic Beef Tagliata, Beef Cheek, and Rare Salmon Cutlet 6,000 yen (Course Only)

6,000 JPY(tax included)

~Prime Dinner~ [Cuisine Only] 7 Dishes Including Domestic Beef Tagliata, Beef Cheek, and Rare Salmon Cutlet 6,000 yen

About Course Menu

Our most luxurious premier course! In addition to the Japanese Beef Sirloin Tagliata, this exceptional plan brings together three signature specialties: Crispy-on-the-Outside, Rare-on-the-Inside Salmon Rare Cutlet, and Melt-in-Your-Mouth Beef Cheek Braised in Rich Red Wine. Also featuring chilled cappellini, Oriental Pescatore, and chocolate terrine, this indulgent 7-course menu is the very finest we offer. This food-only plan is recommended for guests who do not drink alcohol, as well as for special dinners and business entertainment where each dish is meant to be savored at a leisurely pace. We invite you to enjoy a truly memorable moment for important anniversaries and celebrations.

Menu

【Antipasto】 Chilled Seasonal Vegetable Soup with Capellini 【Carpaccio】 Carpaccio of Hokkaido Octopus with Sherry Vinaigrette and Fresh Herb Oil 【Caldo（温菜）】 Tagliata of Domestic Beef Sirloin with Grilled Asparagus and Rich Balsamic Sauce 【Pasta】 Oriental Pescatore with Assorted Seafood 【Fritto】 Rare Salmon Cutlet 【Main】 Rich Red Wine-Braised Beef Cheeks with Cheese Risotto 【Dolce】 Chocolate Terrine with Sweet and Tart Framboise Sorbet ※メニューは仕入状況等により変更となる場合がございます。予めご了承ください。

Confirmation details

*Please note that menu contents may vary depending on ingredient availability. *We also accept orders for message plates (1,650円) and whole cakes (2,200円). *Last order is 30 minutes before closing. *Depending on your arrival time, you may not be able to enjoy the full 2 hours. *For cancellations or changes in the number of guests after arrival, a 100% cancellation fee will be charged.

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