[Special Course] 6 Dishes Including Domestic Beef Tagliata and Braised Beef Cheek (Food Only) (Course Only)
5,000 JPY(tax included)
![[Special Course] 6 Dishes Including Domestic Beef Tagliata and Braised Beef Cheek (Food Only)](https://res-reserve.imgix.net/900108/09056369-e638-4150-b571-b6759faaf4dd.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
A luxurious dinner course bringing together our most popular signature specialties, the Special Dinner (dishes only plan). The main selections begin with our Japanese Beef Sirloin Tagliata with Balsamic Sauce, featuring beautifully marbled beef, followed by our Salmon Rare Cutlet with its delightfully crisp coating and perfectly rare center, and Braised Beef Cheek in Rich Red Wine Sauce served with Cheese Risotto, so tender it melts in your mouth. For starters, enjoy Seasonal Vegetable Chilled Soup-Style Cappellini and Hokkaido Octopus Carpaccio, and for dessert, a rich Chocolate Terrine. This elegant six-course menu is designed to create a refined dining experience from beginning to end. Ideal for those who prefer to enjoy alcohol in moderation or pair the meal with a wine of their choice, this course is perfect for anniversary dinners, sophisticated dates, and special gatherings to honor a guest of distinction.
Menu
Chilled Seasonal Vegetable Soup with Capellini Carpaccio of Hokkaido Octopus with Sherry Vinaigrette and Refreshing Herb Oil Domestic Beef Sirloin Tagliata with Grilled Asparagus and Rich Balsamic Sauce Rare-Fried Salmon Cutlet Rich Red Wine-Braised Beef Cheek with Savory Cheese Risotto Chocolate Terrine with Sweet-Tart Framboise Sorbet
Confirmation details
Regardless of table availability, the dining time is limited to 2 hours. * Last order will be taken 30 minutes before the end of your dining time. * Please note that it may take some time for dishes to be served.
■ Cancellation fee for reservation cancellations
・On the day (without notice)0%
・On the day (with notice)0%