[Prime Course] 7 Dishes Including Domestic Beef Tagliata (with Premium All-You-Can-Drink) (Course only)
8,500 JPY(tax included)
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About Course Menu
Our finest full-course offering, the Prime Dinner, brings together the chef’s artistry and luxurious ingredients. For the main dish, we present Domestic Beef Sirloin Tagliata with Grilled Asparagus, expertly cooked to lock in its rich flavor. In addition, you can enjoy all three of our signature specialties at once: Rare Salmon Cutlet, featuring a crisp coating and moist, concentrated umami, and Rich Red Wine-Braised Beef Cheek served with Cheese Risotto, slowly simmered to perfection. From chilled capellini to our Oriental Pescatore, packed with the concentrated flavors of seafood, and ending with our Chocolate Terrine dessert, this uncompromising seven-course menu offers excellence in every dish. The course also includes our Premium All-You-Can-Drink plan, featuring sparkling wine and a curated selection of fine wines, making it a distinguished dinner worthy of life’s most important occasions, including business entertaining, formal dinners, proposals, and anniversary celebrations.
Menu
Chilled Cappellini in a Seasonal Vegetable Soup Carpaccio of Hokkaido Octopus with Sherry Vinaigrette and Refreshing Herb Oil Domestic Beef Sirloin Tagliata with Grilled Asparagus and Rich Balsamic Sauce Oriental Pescatore with an Abundance of Seafood Rare Salmon Cutlet Rich Red Wine-Braised Beef Cheek with Cheese Risotto Chocolate Terrine with Sweet-Tart Raspberry Sorbet
Confirmation details
Regardless of seat availability, the maximum stay is 2 hours. *Last order will be taken 30 minutes before the end of your stay. *Please note that it may take some time for your dishes to be served.
■ Cancellation fee for reservation cancellations
・On the day (without notice)0%
・On the day (with notice)0%
