【Italian Dinner】Degustazione Course (【Italian Dinner】Degustazione Course)

12,000 JPY(tax included)

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【Italian Dinner】Degustazione Course

About Course Menu

This signature course by Salvatore features seven dishes including appetizers, pasta, fish and meat dishes, and dessert.

Menu

【10月27日~11月30日】 ■AMUSE Truffle, Mushrooms, Bocconcini ■ANTIPASTO FREDDO Spanish Mackerel, Celeriac, Caviar ■ANTIPASTO CALDO Scallop, Burdock Root, Yuzu ■PESCE Golden Eye Snapper, Leek, Beurre Blanc ■Primo Snow Crab, Kujo Green Onion, Spaghettini ■Secondo Please choose one of the following: ・Omi Duck, Pomegranate, Seasonal Vegetables ・Kuroge Wagyu A5 Sirloin, Barolo Sauce, Seasonal Vegetables(+2,500円) ・Kuroge Wagyu A5 Fillet, Madeira Wine Sauce, Seasonal Vegetables(+6,000円) ■DOLCE XEX Pastry Chef’s Special Dolce ※メニューは仕入状況等により変更となる場合がございます。予めご了承ください。

Confirmation details

*Reservations are accepted for parties of 2 or more. *The menu is subject to change depending on availability and other factors. Please understand in advance. *We welcome seat preferences, but specific seat requests cannot be honored. *Displayed prices include tax. A separate 10% service charge will be added. *For reservations of 5 or more guests, please call us. Feel free to contact us at (03-5777-0065). [Dress Code] Men: Sleeveless tops, shorts, sandals (such as Crocs) not allowed. Women: Excessively casual clothing and sandals (such as Crocs) not allowed. Persons with conspicuous tattoos will be refused entry. [Dedicated Security Gate Notice] Please enter through the 3rd Floor XEX dedicated security gate. [Age Restrictions] Weekdays: Middle school age and above Weekends and holidays: Elementary school age and above

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