[Italian Dinner] Degustazione Course (12/1~1/3 scheduled) ([Italian Dinner] Degustazione Course (12/1~1/3 scheduled))

14,500 JPY(tax included)

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[Italian Dinner] Degustazione Course (12/1~1/3 scheduled)

About Course Menu

This signature course by Salvatore features seven dishes including appetizers, pasta, fish and meat dishes, and dessert.

Menu

【Scheduled from December 1 to January 3】 *Please note that we will be closed on January 1. ■AMUSE Amuse Sweet Shrimp ■ANTIPASTO FREDDO Cold Appetizer Spanish Mackerel, Celeriac, Caviar ■ANTIPASTO CALDO Hot Appetizer Shirako, Consommé ■PESCE Fish Dish Flounder, Savoy Spinach, Yuzu ■Primo Pasta Omi Duck, Black Truffle, Tagliatelle ■Secondo Meat Dish  Please choose one dish from the following: ・Japanese Black Wagyu A5 Sirloin, Barolo Sauce, Seasonal Vegetables ・Japanese Black Wagyu A5 Fillet, Madeira Wine Sauce, Seasonal Vegetables(+3,500円) ■DOLCE Dessert  XEX Pastry Chef’s Special Dolce *Please note that the menu is subject to change depending on ingredient availability.

Confirmation details

*Reservations are accepted for parties of 2 or more. *The menu is subject to change depending on availability and other factors. Please understand in advance. *We welcome seat preferences, but specific seat requests cannot be honored. *Displayed prices include tax. A separate 10% service charge will be added. *For reservations of 5 or more guests, please call us. Feel free to contact us at (03-5777-0065). [Dress Code] Men: Sleeveless tops, shorts, sandals (such as Crocs) not allowed. Women: Excessively casual clothing and sandals (such as Crocs) not allowed. Persons with conspicuous tattoos will be refused entry. [Dedicated Security Gate Notice] Please enter through the 3rd Floor XEX dedicated security gate. [Age Restrictions] Weekdays: Middle school age and above Weekends and holidays: Elementary school age and above

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