【Italian】Degstazzione Course ¥12,000 ([Weekends & Holidays] Degstazzione Course)

12,000 JPY(tax included)

Card Payment for Cancellation Fee

【Italian】Degstazzione Course ¥12,000

Menu

~Standard Course with Select Ingredients~ Sample Menu ANTIPASTO Winter Yellowtail, Fennel, Yuzu, Akita Shirakami Foods Iburi Gakko ANTIPASTO Cod Milt, Cauliflower, Black Truffle PRIMO Ragout of Hinai Jidori Chicken from Akita, Akita Prefecture Snow Leeks, Tagliatelle PESCE Spanish Mackerel Sauté, Salsa Pomodoro, Basil Foam, Dukkah Spice SECONDO ~Please Choose One of the Following~ Hosokawa Farms Pork from Akita, CRAS Wild Parsnip from Yuzawa City, Akita Prefecture or Wagyu Rib Roast Seasonal Vegetables, Black Garlic, Gravy (+ 2,800) or Wagyu Fillet Seasonal Vegetables, Barolo Sauce (+ 6,800) DOLCE Akita Prefecture Strawberries, Fromage Blanc Coffee or Tea *Please note that the menu may change as we use seasonal ingredients.

Confirmation details

- A seating fee of 550 yen per person will be charged separately. - Cancellation fees are 50% the day before and 100% on the same day. - Please be sure to contact us in case of any changes or cancellations. - No sleeveless tops, work clothes, athletic wear, shorts, or sandals allowed. - Seat selection is not available, thank you for your understanding. - There is an age restriction of 6 years and older.

Reserve this course

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