[Italian] Specialite Course ¥18,800 (Specialite Course for Weekends and Holidays)

18,800 JPY(tax included)

Card Payment for Cancellation Fee

[Italian] Specialite Course ¥18,800

Menu

[Course available from September 3 to October 30] ~ A recommended course showcasing the full appeal of XEX ~ [Sample Menu] ■Stuzzichino  Panissa, Granvia prosciutto, black figs ■Antipasto  Wagyu round, turnip, stracciatella ■Antipasto  Threadfin bream rotolo, duxelles, truffle, Albufera sauce ■Primo  Lobster bavette, Swiss chard, tarragon ■Primo  Omi duck mezzaluna, porcini, Marsala, truffle ■Secondo [ Please choose one main dish from the following ]  Japanese Black wagyu loin, red onion, gravy sauce  or  Japanese Black wagyu fillet, seasonal vegetables, Barolo sauce (+4,600円) ■Dolce  Shine Muscat grapes, mascarpone, wildflower honey ■Caffe  Coffee or tea *Please note that the menu may change depending on the availability of seasonal ingredients.

Confirmation details

* A seating charge of ¥550 per person will be applied separately. * Seating is limited to 2 hours from your scheduled arrival time. * Sleeveless tops, work clothes, jerseys, half pants, and sandals are not permitted. * Age restriction: Elementary school age and older

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