[Japanese Cuisine] Edomae Nigiri Sushi (Course only)
18,000 JPY(tax included)
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About Course Menu
A course where you can enjoy ten pieces of Edo-style nigiri sushi and seasonal delicacies.
Menu
■Seasonal Delicacies Three Seasonal Delicacies ■Soup Matsutake Mushroom and Hamo Pike Conger Dobin-mushi ■Steamed Dish Steamed Abalone with Liver Sauce and Sushi Rice ■Vinegared Dish Horsehair Crab with Tosa Vinegar Jelly ■Mini Rice Bowl Seared Kichiji with Karasumi ■10 Pieces of Edomae Nigiri Sushi A chef’s selection of ten pieces of Edomae nigiri sushi made with seasonal ingredients. Each piece is carefully prepared over time using a variety of techniques, with meticulous attention to every detail, including red vinegar sushi rice, temperature, grip, knife work, nikiri soy sauce, reduced sauce, nori, gari, and fresh wasabi. This is Edomae nigiri sushi crafted with dedication to the finest details. ・Fatty Bluefin Tuna ・Barracuda ・Striped Jack ・Simmered Conger Eel and 10 pieces in total ・Today's Soup ・Special Tamagoyaki ■Dessert An特製 Gyuhi-Wrapped Cream Monaka
Confirmation details
- Available at the Japanese restaurant "An". - We will arrange a table seat for you. - We do not allow children below elementary school age. - Guests are kindly requested to refrain from wearing sleeveless tops, shorts, or sandals (for men only). - A 100% cancellation charge will apply for same-day cancellations of courses. In unavoidable circumstances, please consult us by phone (TEL 06-4795-0065). - There is no view from the floor. Please allow us to assign your seating.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%