XEX WEST

[Summer Buffet] Approximately 60 varieties of fresh melon, melon sweets, and seasonal Italian cuisine (Course (Weekdays from 1:00 PM only, from 5/27))

5,200 JPY(tax included)

[Summer Buffet] Approximately 60 varieties of fresh melon, melon sweets, and seasonal Italian cuisine

About Course Menu

Limited to weekday entry after 1:00 PM! Please enjoy our special summer premium buffet. At the dessert buffet, indulge in all-you-can-eat luxurious sweets, including seasonal melon desserts and fruit shaved ice parfaits! Our cuisine includes house-made roast beef and our hugely popular pizzas, along with a wide variety of Italian dishes that let you fully savor the flavors of summer to your heart’s content. Important Information * Reservations are limited to 90 minutes from the reserved time. * Closing time is 15:00. Please note that guests entering after 13:30 will have a shorter dining time. * Children aged 4 to 10 can enjoy the buffet for 3000円. * The dishes and menu shown in the photos are examples only. * The menu may be partially changed depending on seasonal availability and ingredient sourcing. * For reservations of 17 guests or more, please contact the restaurant directly.

Menu

[Featured Menu] Homemade Roast Beef with Chaliapin Sauce Swordfish and Mango Escabeche Fully Ripened Tomato Gazpacho-Style Mousse Squid Ink and Dried Tomato Pizza Nero Fusilloni with Homemade Salsiccia and Red Bell Pepper Sauce Truffle Risotto with Freshly Shaved Cheese Zuppa di Pesce with Abundant Seafood, Black Pepper and Lemon Seasonal Fruit Shaved Ice Parfait Freshly Sliced Two-Variety Melon Tasting [Cold Dishes] Marinated Chicken Breast, Broccoli, and Anchovies Insalata Mare with Seafood and Summer Vegetables Edamame and Bacon Frittata Swordfish and Mango Escabeche Fully Ripened Tomato Gazpacho-Style Mousse Homemade Roast Pork with Melon Salsa [Hot Dishes] Slow-Simmered Beef Tendon Curry Turmeric Rice with a Hint of Butter Aonori Zeppole Sautéed Seasonal Vegetables with Oregano Rosemary Roasted Potatoes [Salad & Toppings & Dressings] Sunny Lettuce / Green Curl Lettuce / Cherry Tomatoes etc. Croutons / Grana Padano Cheese Ginger-Scented Lemon / Japanese-Style Onion etc. [ZUPPA] Stracciatella, Italian-Style Egg Drop Soup with Spinach and Egg [Pizza] Margherita Quattro Formaggi Squid Ink and Dried Tomato Pizza Nero Mortadella and Garden-Style Cream Pizza [Pasta & Risotto] Spaghetti Puttanesca with Fried Eggplant Spaghetti Aglio e Olio with Scallops and Zucchini Fusilloni with Homemade Salsiccia and Red Bell Pepper Sauce Cream Gnocchi with Smoked Cheese and Asparagus, Saffron and Lemon Truffle Risotto with Freshly Shaved Cheese [Main Dishes] Homemade Roast Beef with Chaliapin Sauce Zuppa di Pesce with Abundant Seafood, Black Pepper and Lemon [Sauces] Soy Sauce / Horseradish etc. [Desserts] Freshly Sliced Two-Variety Melon Tasting Seasonal Fruit Shaved Ice Parfait Melon Tart Melon Cream Puff Melon and Lime Verrine Mango Pudding Yellow Peach and Mango Roll Cake Chilled Mitarashi Dango Melon and Matcha Fruit Punch Lemon Madeleine Pistachio Macaron Passion Fruit Guimauve Mango Pâte de Fruit Chocolate Fountain (Pineapple, Plain Baumkuchen, Marshmallows)

Confirmation details

・Served at Italian restaurant Salvatore Cuomo Bros． ・This plan is not available on a floor with a view. Kindly allow us to assign your seating. ・We kindly ask male guests to refrain from visiting in sleeveless tops, half pants, or sandals.

Reserve this course

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