[Seat Only] (Reservation for seating only)

Menu

[Menu] ■ Beef Tongue Beef Tongue Thick-cut Beef Tongue Salted Tongue ■ Carefully Selected Black Wagyu Beef Regular Kalbi Special Premium Kalbi Rump Ichibo Sirloin Harami Misuji Premium Grilled Shabu-Shabu Black Wagyu Hormone Seared Liver Tecchan Kotetchan Red Senzai Hormone Mix Premium Mino Raw Senzai ■ Special Black Wagyu Beef Dishes Uni Yukke Egg Yolk Uni Yukke Luxurious Uni Extra & Egg Yolk on Top Wagyu Shigure-ni ■ Meat Sushi Meat Sushi with Uni ■ Seafood Grill Angel Prawns Cuttlefish Scallop Adductor Muscle Seafood Grill Assortment ■ Vegetables & Grilled Vegetables Sunny Lettuce Onion Shiitake Zucchini Sweet Potato Grilled Garlic in Oil Long Yam Assorted Grilled Vegetables (Chef's Selection) Napa Cabbage Kimchi ■ Family-friendly Menu Wakatama Mushroom Kuppa Wakatama Mushroom Udon ■ Salad Japanese-style Choregi Salad ■ Soups & Rice Stone-grilled Bibimbap Stone-grilled Bibimbap Served hot on a stone bowl with homemade namul and kimchi on top. Takarazuka Nishitani White Rice Korean Nori Dragon Egg Rice with Egg Topping - Unryu Style Wagyu Tanindon Spicy Beef Tendon Oboro Kelp Cold Noodles Wagyu Seared Beef Bowl with Egg Yolk Wakame Soup Egg Soup Wakatama Soup Red Miso Soup ■ Motsunabe Special Black Wagyu Beef Motsunabe ■ Desserts Homemade Catalana and Assortment Vanilla Ice Cream Lemon Sherbet