Value Course (Course (Including 2-hour All-You-Can-Drink))
5,500 JPY(tax included)
About Course Menu
This value-for-money course allows you to enjoy classic cuts such as Daisen chicken and pork tongue with salt sauce, as well as Wagyu beef ribs, Wagyu beef loin, and hanger steak. It comes with fresh kimchi, namul, and salad, offering a hearty volume. Recommended for those who want to indulge in a satisfying meat feast. With all-you-can-drink included, you can enjoy delicious meat and drinks to your heart's content. *Last order for drinks is 30 minutes before closing.
Menu
<Course Content> ■ Kimchi ■ Namul ■ Salad ■ Daisen Chicken Thigh ■ Pork Tongue or Pork Toro ■ Wagyu Special Kalbi ■ Wagyu Loin ■ Harami ■ Pork Kalbi ■ Rice <All-You-Can-Drink Menu> ■ Beer Draft Beer ■ Chuhai Chuhai Lemon Sour Grapefruit Sour Kyoho Grape Sour White Sour ■ Fruit Wine & Cocktails Cassis Orange Cassis Oolong Cassis Soda Fuzzy Navel Peach Soda Nanko Plum Wine Makgeolli ■ Highball Torys Highball Ginger Highball Pepsi Highball ■ Shochu Oolong Tea Mix Jinro ■ Wine Glass Red Wine Glass White Wine ■ Sake Room Temperature, Heated ■ Soft Drinks Oolong Tea Orange Juice Apple Juice White Water White Soda Cola Ginger Ale Non-Alcoholic Cassis Orange Non-Alcoholic Beer
Confirmation details
Private reservations are available for groups of 30 or more.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%