[Reservation for Seats Only] ~ Meal selection on the day ~ (Reservation for table only)

About Course Menu

At the yakitori specialty restaurant "Yamadori," we primarily offer skewered dishes using luxurious local chicken "Sanadamaru" from Nagano Prefecture, as well as various regional and branded chickens from across the country. Among these, the "White Liver," with its rich and melting flavor, is a popular specialty. The skewers, cooked to perfection with a fragrant aroma, can be enjoyed with local sake and shochu from various regions. Ideal for dining with friends or small gatherings. Savor our prideful skewers and enjoy a delightful time.

Menu

■ Yakitori At our restaurant, we offer skewers made using fresh ingredients sourced on the same day, utilizing only select domestic ingredients. We proudly invite you to savor our signature brand of mountain chicken. Each skewer is carefully finished by hand and grilled with our specially selected binchotan charcoal. Negima 550 yen Momo 495 yen Heart 330 yen Cartilage (knee) 330 yen Cartilage (yagen) 385 yen Sasami (wasabi, yuzu pepper) 330 yen each Tebasaki (chicken wing) 352 yen Kawa (chicken skin) 385 yen Bonjiri (tail) 385 yen Shiro liver 385 yen Seseri (neck) 418 yen Sunagimo (gizzard) 385 yen Rare part soliles 528 yen Furisode 418 yen Hagoita 440 yen ■ Grilled Vegetables Charcoal-grilled vegetables using carefully selected binchotan. The far-infrared rays from the charcoal draw out the flavor of the ingredients, resulting in a fragrant finish. Quail egg 330 yen Quail bacon 385 yen Shishito pepper 352 yen Onion 319 yen White leek 319 yen Yam 330 yen Eight-color shiitake (fresh vegetables sourced from the market on the day) Salad Steamed chicken and radish refreshing salad 858 yen Chilled tomato 638 yen Crushed cucumber 638 yen ■ A La Carte Our head chef provides a menu that keeps evolving, delivering dishes you won't tire of. Be sure to enjoy our popular a la carte selections. Chilled tofu 528 yen Plum crystal 638 yen Thinly sliced yam with cod roe 858 yen Iburigakko cheese 858 yen Assorted pickles 880 yen Grilled stingray fin 968 yen ■ Rice Dishes A selection of carefully crafted rice dishes that are indispensable for rounding off your meal. Enjoy our meticulously prepared specialties. TKG (egg over rice) 660 yen Mountain chicken egg over rice Finishing oyakodon (chicken and egg rice bowl) 858 yen Dessert We provide seasonal ice creams and fruits. Dessert plates can be arranged for special occasions. Today's ice cream

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