Seat only (Reservation for seating only)
About Course Menu
Please place your order on the day.
Menu
[CLASSICS] Grilled Dumplings 480 yen Boiled Cabbage 480 yen Amberjack with Sesame 680 yen Simmered Egg Potato Salad 500 yen [TO START] Crushed Cucumber 400 yen Celery and Green Chili 480 yen Tuna Sashimi Chunks 750 yen Naruto Wakame Oden 480 yen Plum Crystal 500 yen Smoked Daikon Radish Cheese 580 yen Firefly Squid Marinated in Soy Sauce 590 yen Hot Edamame 400 yen Whelk with Wasabi 480 yen [GRILLED & FRIED] Deep-fried Chicken Wings (per piece) 200 yen Grilled Stingray Fin 500 yen Grilled Tofu with Negitoro Sauce 680 yen Shishamo (Smelt Fish) 500 yen French Fries 550 yen Mixed Sausages 650 yen Shrimp and Dumplings 680 yen Fried Chicken 580 yen Oil-steeped Chicken 680 yen [DISH WITH TEMPURA] Kakiage (Mixed Tempura) 480 yen Chikuwa (Fish Cake) 480 yen [SNACK SUSHI ROLL] Snack Sushi Roll 550 yen - Negitoro - Tuna and Pickle - Eel and Cucumber - Spicy Fermented Soybean [OUR SPECIAL KUSHIKATSU] Pork Belly 200 yen Squid 180 yen Eggplant 160 yen Mushroom 160 yen Onion 160 yen Unzen Ham 280 yen Quail Egg 180 yen Red Wiener Sausage 180 yen Pickled Ginger 180 yen Shrimp 300 yen Scallop 280 yen Assorted Kushikatsu 880 yen [FINAL UDON] Warm Udon Noodles 600 yen Bite-sized Portion 450 yen Half Portion 600 yen Cold Udon with Sauce 600 yen Bite-sized Portion 450 yen Half Portion 600 yen [TOPPINGS] Soft-boiled Egg 180 yen Pickled Plum 180 yen Grated Daikon Radish 150 yen Burdock Tempura 200 yen Shrimp Tempura 300 yen Pork Kimchi with Chili Oil 400 yen Beef 400 yen [TODAY'S FISH] Assorted Sashimi (Three kinds) 2,480 yen Mie Prefecture Grilled Spanish Mackerel 980 yen Chiba Prefecture Sea Bass 980 yen Chiba Prefecture Natural Amberjack 980 yen Hokkaido Marinated Yellowtail 880 yen Crispy Green Pepper with Namerou 980 yen [CREATIVE KUSHIAGE] Natural White Fish Skewer 380 yen Chicken Cartilage Skewer 280 yen Camembert Cheese Skewer 300 yen [OTHERS] Deep-fried Mushrooms and Autumn Eggplant 680 yen Spicy Stir-fried Sweet Potato and Lotus Root 680 yen Chilled Tomato 480 yen Crushed Burdock 480 yen Watermelon Honey Lemon Pickles and Mozzarella Cheese 680 yen Three Kinds of Snacks Platter 980 yen Kamaboko Fish Cake with Wasabi 480 yen Lightly Pickled Watermelon Rind 380 yen Three Kinds of Satsuma-age 580 yen Cheese Sticks 380 yen Chicken Neck with Ponzu Sauce 780 yen Thick Anago Tempura 980 yen Chicken Tempura with Mushrooms and Grated Daikon 780 yen
■ Cancellation fee for reservation cancellations
・On the day (without notice)4,000 JPY / person
・On the day (with notice)4,000 JPY / person
■ Cancellation fee for reservation changes
・On the day (without notice)4,000 JPY / person
・On the day (with notice)4,000 JPY / person
