Reservation for seats only (Reservation for Seats Only)
About Course Menu
Since it is a French bistro, please enjoy by creating your own course with à la carte options.
Menu
Assorted Appetizers <7-8 varieties> 1 serving...1,650 yen When ordering for the number of people, 1 serving...1,430 yen Smoked Chicken White Liver 770 yen Chicken White Liver Mousse 880 yen Pâté de Campagne 1,100 yen Brandade (Gratin-style cod and potato) 1,100 yen Assorted Prosciutto and Salami 1,760 yen Marinated Two Varieties of Grapes with Miyazaki Daiwa Farm Mozzarella 1,210 yen Homemade Ham of Itoshima Pork Shoulder and Black Fig Ricotta Salata Salad 1,540 yen Soft-boiled Egg and Mushroom Purée 880 yen Soft-boiled Egg and Mushroom Purée (2 bowls) 1,540 yen Soup de Poisson (Coarse Fish Soup) 990 yen Soup de Poisson (Coarse Fish Soup) (2 bowls) 1,650 yen ■ Fish Dishes Oven-baked Sawara with Beurre Blanc Sauce 2,420 yen ■ Meat Dishes *Preparation takes over 40 minutes Basque-style Stewed Itoshima Pork Shoulder with Butter Rice 2,750 yen Ocean Beef Bavette (Skirt) Steak 3,630 yen Thick Cutlet of Itoshima Pork Loin with Salad 2,860 yen Roasted Lamb Rump 3,630 yen Spanish Iberico Bellota Pork Shoulder with Egg Sauce 3,410 yen ■ Desserts Adult Pudding with Marsala Wine Aroma 550 yen Chocolate Terrine with Vanilla Ice Cream 770 yen Caramelized Apple with Vanilla Ice Cream 770 yen
Confirmation details
If you would like to book for a number of people other than the specified amount, please contact the restaurant directly.
■ Cancellation fee for reservation cancellations
・On the day (without notice)5,000 JPY / person
・On the day (with notice)5,000 JPY / person
■ Cancellation fee for reservation changes
・On the day (without notice)5,000 JPY / person
・On the day (with notice)5,000 JPY / person
