[Hatsune] Chef’s Omakase Course Featuring Carefully Selected Seasonal Delicacies, 9 to 12 Dishes (Course + 2 or 3 glasses of domestic pairing included Ume)

About Course Menu

<Pairing Plan Included> To complement each dish, we will suggest a selection of Japanese wine, shochu, sake, and whisky. Additional drink orders and non-alcoholic drink orders are also available. Traveling across Japan and cherishing our connections with the producers we meet, we elevate the blessings of the four seasons into each dish. We offer a course menu featuring the finest ingredients of the moment, with careful attention devoted to every plate. The stories of the regions where the ingredients are raised, and the encounters with their producers, are also an essential part of enriching your dining experience. Please enjoy pairings with a carefully selected range of fine Japanese beverages, including Japanese wine, sake, and domestic whisky, chosen for their harmony with the cuisine. Our standalone Japanese restaurant blends traditional Japanese elegance with a modern sensibility. We offer counter seating where you can appreciate the chef’s craftsmanship up close, as well as private rooms for a more intimate experience. Whether for a date, a birthday, a wedding anniversary, business entertainment, formal dinners, family and relatives’ gatherings for memorial or celebratory occasions, special milestone days, or engagement meetings and introductions between families, you can dine with ease on life’s important occasions. We look forward to welcoming you with warm and attentive hospitality.