[Hatsune] Chef’s Omakase Course Featuring Carefully Selected Seasonal Delicacies, 9 to 12 Dishes (Course + 8 to 10 glasses of domestic pairing included Matsu)

About Course Menu

<Pairing Included Plan> To complement each dish, we will suggest Japanese wine, shochu, sake, and whisky. Additional drink orders and non-alcoholic drink orders are also available. Traveling throughout Japan and cherishing the connections we have made with producers along the way, we elevate the blessings of each season into our cuisine. We offer a course menu featuring the finest ingredients at their seasonal peak, with careful attention given to every single dish. The stories of the regions where the ingredients were raised, as well as the encounters with their producers, are also an essential part of enriching your dining experience. Please enjoy pairings with carefully selected Japanese beverages, including Japanese wine, sake, and domestic whisky, chosen in harmony with the cuisine. This detached Japanese restaurant blends traditional Japanese elegance with a contemporary sensibility. We offer counter seating where you can experience the chef’s artistry up close, as well as private rooms for a more intimate occasion. You can dine with peace of mind for anniversaries such as dates, birthdays, and wedding anniversaries, as well as business entertainment and dinners, family and relatives’ gatherings for memorial services, celebratory occasions, special milestone days, engagement ceremonies, and formal meetings between both families. We look forward to welcoming you all with warm and attentive hospitality.